If you're looking for a delicious breakfast recipe, try this French Toast recipe! This classic dish is perfect for weekend mornings and can be served with your favorite toppings, whether that be fresh fruit, maple syrup, or whipped cream.
Ingredients
- Bread (4 slices)
- Eggs (2 large)
- Milk (1/4 cup)
- Cinnamon (1/2 teaspoon)
- Butter (1 tablespoon)
Instructions
- Crack the eggs into a shallow dish and beat them with a fork.
- Add the milk and cinnamon to the eggs and stir until everything is combined.
- Melt the butter in a frying pan over medium heat.
- Dip each slice of bread into the egg mixture, making sure that both sides are coated.
- Place the bread in the frying pan and cook until golden brown on both sides, about 2-3 minutes per side.
- Remove from the pan and serve immediately with your favorite toppings.
Enjoy your delicious French Toast! For more breakfast recipes, check out our Breakfast category.