Get ready to scream for this delicious homemade vanilla ice cream! With just a few simple ingredients, you can make your own creamy, dreamy ice cream at home. Here's what you'll need:
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Step 1: In a large mixing bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and salt until well combined.
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Step 2: Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually for 20-25 minutes. The ice cream should be thick and creamy.
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Step 3: Transfer the ice cream to a freezer-safe container and freeze for at least 2 hours, or until firm.
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Step 4: Scoop and enjoy! This homemade vanilla ice cream is perfect on its own or as a base for adding your favorite toppings and mix-ins.
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For more delicious dessert ideas, check out our dessert recipes and international recipes.