Herb-Roasted Lamb Chops Recipe

🍖🌿🔥

Ingredients:

• 8 lamb loin chops, about 1 inch thick
• 2 tablespoons olive oil
• 1 tablespoon minced fresh rosemary
• 1 tablespoon minced fresh thyme
• 1 tablespoon minced fresh parsley
• 2 cloves garlic, minced
• Salt and black pepper

Instructions:

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix together the olive oil, rosemary, thyme, parsley, and garlic.
3. Season the lamb chops with salt and black pepper on both sides.
4. Rub the herb mixture all over the lamb chops.
5. Arrange the lamb chops in a single layer on a baking sheet.
6. Roast for 10-12 minutes for medium-rare or until desired doneness.
7. Remove from the oven and let rest for 5 minutes before serving.

Enjoy your delicious herb-roasted lamb chops!

4. Pasta