Caprese Skewers
Caprese skewers are a colorful and delicious appetizer that are perfect for any occasion. This recipe makes 12 skewers.
Ingredients:
- 12 cherry tomatoes
- 12 small fresh mozzarella balls
- 12 large fresh basil leaves
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
- 12 wooden skewers
Instructions:
- Soak the wooden skewers in water for at least 30 minutes.
- Thread one cherry tomato, one mozzarella ball, and one basil leaf onto each skewer.
- Arrange the skewers on a serving platter.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the mixture over the skewers just before serving.
Enjoy these delicious caprese skewers as an appetizer before any meal!
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